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CCheryl's Best Crockpot Chile

Recipes »  Soups, Stews and Chili  »  Chili

This recipe comes from my sister who is a master cook with several cooking degrees. When she first showed me this recipe, it looked too simple but when i made it, the flavor was out of this world! This is the only Chile I make, sometimes i add some red element to it, like red peppers. I make chile omeletts, chiliaghetti...(mix it with spaghetti noodles) my hubby and daughters favorite, top it with jack cheese, onions and red pepper flakes...

"Awesome recipe! I used extra lean ground beef (7% fat) and cooked for 10 hrs, came out so tender! I didn't drain the beans before adding, think this kept it moister. Great recipe and so easy- thanks for sharing it !" - greyherder

Yield: 0 Ready in 12 hours

Cuisine: MexicanMain Ingredient: Ground Beef

(4.5, 8) 100% would make again (reviews)

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Verified by stevemur

Servings          
Original recipe makes 0
1 16-oz canpinto beans; 16 ounce cans drained
1 16-oz cantomato; diced
2 poundsground beef; browned and drained
2 mediumonion
2 green bell pepper; coarsely chopped
1 stalkCelery; chopped
3 clovesgarlic; crushed
3 tablespoonschili powder; or a little less
1 teaspoonpepper
1 teaspooncumin
1 teaspoonSalt

CCheryl's Best Crockpot Chile Preparation

Put all ingredients in crock pot in order listed. Stir once. Cover and cook on low 10 to 12, do not lift the lid, do not over stir....you can also add other items that you like. You can add other types of beans as well, and be sure to use a white Onion, it does have a more mexican flavor to it.

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Calories Per Serving: 2643
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CCheryl's Best Crockpot Chile Reviews

Give it a rating Would you make it again?   [please sign in to add your comment]
Tried it and it was just OK.
3 months, 1 weeks, 12 minutes ago
Awesome recipe! I used extra lean ground beef (7% fat) and cooked for 10 hrs, came out so tender! I didn't drain the beans before adding, think this kept it moister. Great recipe and so easy- thanks for sharing it !
1 years, 3 months, 1 weeks, 6 days, 8 hours, 7 minutes ago
My family absolutely LOVED this recipe! (even my pickiest eaters) I did add an extra can of tomatoes so that the chili was a little more 'soupy', but other than that I wouldn't change it one bit!
1 years, 6 months, 3 weeks, 1 days, 6 hours, 22 minutes ago
Super easy and great flavor. I would use a little less celery next time I make it.
1 years, 8 months, 4 days, 16 hours, 58 minutes ago
This was really tasty for such a simple chili recipe. I was pleasantly surprised. Thanks for sharing this recipe. Will make again.
2 years, 1 months, 2 weeks, 3 days, 13 hours, 28 minutes ago
This is the best chile recipe i have had also, wow great photo too, its making me HUNGRY ova eeeer!
oh and the name should be, LOL< CCheryl's Best Crockpot Chile, just kiddin, NOT!
3 years, 8 months, 2 weeks, 4 days, 17 hours, 58 minutes ago
hi sissy, this says put 111 12 oz cans,,might want to fix that,
3 years, 10 months, 1 weeks, 3 days, 5 hours, 22 minutes ago

[I posted this recipe.]
4 years, 1 months, 2 weeks, 6 days, 18 hours, 50 minutes ago

Tags

  1. Get to gethers
  2. Casserole
  3. Main Dish
  4. Ground Beef
  5. Mexican

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