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Sauteed Spinach

Recipes »  Side Dish  »  Vegetables

This spinach is lovely with fish and chicken.

 "Added a few small sweet bell peppers and a shallot. Spinach is always yummy to me. My daughter didn't like it though...she said it tasted bitter. " - LavenderWand

Yield: 2 Servings Ready in 15 minutes

Cuisine: AmericanMain Ingredient: Spinach

(4.9, 10) 90% would make again (reviews)

Favorite 343 people favorited
Try Soon289 people trying soon

Sauteed Spinach
excellent, thanks for sharing, didn't have pine nuts but it was still great photo by CCheryl Give a medal for this photo
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Verified by stevemur

Servings          
Original recipe makes 2 Servings
1 packagebaby spinach; prewashed
1 tbspextra virgin olive oil
2 clovesGarlic; minced
0.25 cuppine nuts; toasted
1 Salt to taste

Sauteed Spinach Preparation

In a small skillet, toast pine nuts until slightly browned. Set aside.

In a large skilled, heat olive oil. Add garlic, and saute until tender, but not browned.

Add spinach, and saute until wilted. Do not overcook.

Add pine nuts and salt if needed. Serve immediately.

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  • excellent, thanks for sharing, didn't have pine nuts but it was still great photo by CCheryl CCheryl

  • photo by lupeishappy lupeishappy

    • Calories Per Serving: 210
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    Sauteed Spinach Reviews

    Give it a rating Would you make it again?   [please sign in to add your comment]
    Added a few small sweet bell peppers and a shallot. Spinach is always yummy to me. My daughter didn't like it though...she said it tasted bitter.
    7 hours, 31 minutes ago
    Fast, easy and DE LISH!! I added a little citrus sea salt. My new favorite veggie!
    4 months, 1 days, 19 hours, 39 minutes ago
    Very easy. I sprinkled some Parmesan cheese on top after cooking.
    6 months, 2 days, 4 hours, 59 minutes ago
    very nice!! I also added ground pepper and crumbled feta cheese as a variation
    6 months, 2 weeks, 1 days, 8 hours, 47 minutes ago
    Loved it and family did too! I add some minced shallots! Will try again with some pancetta!
    1 years, 4 months, 5 days, 5 hours, 5 minutes ago
    DeeLish! I used a small chopper and chopped 1/2 of my toasted pine nuts. Will make again for sure!
    1 years, 4 months, 1 weeks, 5 days, 19 hours, 37 minutes ago
    Easy and tastes amazing.
    2 years, 2 months, 6 days, 17 hours, 33 minutes ago
    excellent and easy recipe, thanks for sharing this recipe with us, CCheryl
    2 years, 5 months, 5 days, 8 hours, 49 minutes ago
    Easy and delicious. Start to finish 7 minutes.
    3 years, 6 months, 5 days, 3 hours, 37 minutes ago
    [I posted this recipe.]
    4 years, 1 months, 2 weeks, 1 days, 10 hours, 31 minutes ago

    Tags

    1. Spinach
    2. Garlic
    3. Pine Nuts
    4. Vegetable
    5. Side Dish
    6. Easy

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