Spicy BBQ Burger
Spicy BBQ Burger Preparation
Combine beef, eggs, bbq sauce, horseradish, and soup mix. Add salt and pepper to taste. Mix together well and refriderate for 30 minutes to 12 hours. Divide the mixture in to 4 parts and mold them into 4 half inch burgers. Prepare the barbeque (medium-high heat) and cook burgers to desired doneness, about 4 minutes per side for medium-rare. Top with pepperjack cheese and jalepenos. Spread remaining bbq sauce on buns and serve with you favorite fixings.
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Spicy BBQ Burger Reviews
Put the cheese on the burgers about 1-2 minutes before desired doneness to allow time to melt and to avoid overcooking. [I posted this recipe.]
4 years, 1 months, 1 weeks, 6 days, 1 hours, ago