Sweet Roast Red Capsicum Pate
Recipes » Appetizers » Dips and Spreads
This one sounds delicious, but I haven't made it myself yet.
Yield: 8 Ready in 1 hours, 20 minutes
Cuisine: mexicanMain Ingredient: capsicum
100% would make again (reviews)
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Notes Sweet Roast Red Capsicum Pate Preparation
Caramelize garlic with oil.
Puree capsicum, reserve caramelized garlic.
Blend egg yolk and cream into a puree and season with salt and pepper.
Spoon into prepared ramekin moulds, then stand them in a roaster tray of warm water.
Water should be two-thirds of the way up the sides.
Bake for 45 minutes. Cool to room temperature in the water bath.
Serve either warm or cold.
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Sweet Roast Red Capsicum Pate Reviews
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You can purchase pre-roasted capsicums in jars in the supermarket. [I posted this recipe.]
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