Aunt Wynnie Mayonnaise

Home made sweet mayonnaise for macaroni or potato salad

Yield: 8 Ready in 25 minutes

Cuisine: AmericanMain Ingredient: Eggs

(5, 1) 100% would make again (reviews)

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Ingredients

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Verified by stevemur

Original recipe makes 8

2 Eggs

1/2 cupSugar

1 tablespoonFlour

1/2 teaspoondry mustard; or 1 teaspoon mustard

1/3 cupvinegar

2/3 cupWater

Beat eggs lightly, add the rest. Cook on stovetop, stirring constantly until thick.

Add piece of butter when done.

Pour over cooked macaroni and refrigerate.

(I add diced pickles, olives, hard boiled eggs)

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Calories Per Serving: 91
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