Cream Of Watercress Soup
Recipes » Soups, Stews and Chili » Cream-style Soups
A very flavorful soup.
"I modified this a bit. 1clove fresh garlic minced, tsp black pepper, 5 baby Bella mushrooms sliced thin, sautéing with 1 med. vidalia onion and 3 strips bacon. When translucent, added 1/4 cup white wine, reduce, then add chicken broth and watercress, blend, add 1/2 & 1/2. Flavor wow!!"
- arcticbabe2006Cuisine: FrenchMain Ingredient: Watercress
100% would make again (reviews)
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Notes Ingredients
Cream Of Watercress Soup Preparation
In a heavy medium saucepan, saute onions in 1 tablespoon of olive oil until translucent. Add the chicken broth and bring to a boil. Add the watercress and simmer 4 minutes. Puree with an emersion blender or in batches using a tabletop blender. Return soup to the saucepan and add half-and-half. Bring soup back up to a boil and simmer 1 minute.
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Cream Of Watercress Soup Reviews
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I modified this a bit. 1clove fresh garlic minced, tsp black pepper, 5 baby Bella mushrooms sliced thin, sautéing with 1 med. vidalia onion and 3 strips bacon. When translucent, added 1/4 cup white wine, reduce, then add chicken broth and watercress, blend, add 1/2 & 1/2. Flavor wow!!
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