Verified by stevemur
Original recipe makes 4
| 1 cupVegetable oil |
| 2 headsGarlic |
| 1 tablespoonParsley |
| 2 poundscrab legs; Alaskan king |
Garlic King Crab Legs Preparation
Fill large pot half way and add oil and bring to boil. Smash all of the garlic and add with parsley to pot. Boil for 15 minutes.
Brake crab legs in half. Poke 4 or 5 holes in each leg to allow garlic flavor to seep in. Add to pot and boil 5-6 minutes. Serve with melted butter.
Per Serving (excluding unknown items): 2700 Calories; 223g Fat (74.9% calories from fat); 167g Protein; 2g Carbohydrate; trace Dietary Fiber; 381mg Cholesterol; 7594mg Sodium. Exchanges: 21 1/2 Lean Meat; 1/2 Vegetable; 43 1/2 Fat.
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Calories Per Serving: 572
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Garlic King Crab Legs Reviews
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Best crab leg recipe I've ever tried. Very tasty!
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[I posted this recipe.] |
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