3 people want to try | 13 have favorited
In a crock pot combine potatoes, carrots, onion,and garlic.
Trim fat from brisket. If necessary, cut brisket to fit into the slow cooker.
Place brisket on top of vegetables; sprinkle with dill seed, rosemary, and 1/2 teaspoon salt
Pour broth over meat
Cover and cook on high for 5-6 hours
Add cabbage 1 hour before finished
Guest, you can Add a link to another recipe! What would you serve with this?
BigOven makes mealtime easy!
You may also enjoy:
momluvstocook 4 years ago[I posted this recipe.]