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Crab Louie Salad

Recipes »  Appetizers  »  Seafood

Great idea for a quick meal

Yield: 4 Ready in 20 minutes

Cuisine: SeaFoodMain Ingredient: Crab

(5, 1) 100% would make again (reviews)

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Verified by stevemur

Servings          
Original recipe makes 4
Louie Dressing:
1 pintmayonnaise
1/2 pinttomato ketchup
1/2 cupsweet relish
1/2 cupblack olives; chopped
2 Eggs; hard boiled, chopped
Crab Louie Salad:
1 headiceberg lettuce; chopped
8 ouncesfresh picked Dungeness crabmeat
1 avocado; peeled, pitted, and sliced lengthwise thinly
3 tomatoes; quartered
1/2 poundasparagus spears; cooked.

Crab Louie Salad Preparation

To make dressing, mix together mayonnaise, ketchup, relish, olives, and eggs.

Make a bed of iceberg lettuce on a large plate. Top with crab, avocado, tomatoes, and asparagus. Drizzle with Louie dressing

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Calories Per Serving: 1131
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Crab Louie Salad Reviews

Give it a rating Would you make it again?   [please sign in to add your comment]
[I posted this recipe.]
4 years, 1 weeks, 1 days, 1 hours, 59 minutes ago

Tags

  1. salad dressing
  2. Crabmeat
  3. Avocado
  4. Sea Food
  5. Seafood
  6. Crabmeat
  7. SeaFood

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