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Cook chicken and pork until done. Debone chicken. Chop chicken and pork. Stir together all ingredients in a 6 quart Dutch oven. Cover and simmer over low heat, stirring occasionally, 2? - 3 hours.
To follow this whole recipie (not in half), the black pot doesn't work, you need a bigger pot.
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FastnFoley 2 years agoPerfect for using leftover smoked Boston butt. My family loves this stew.
Willow3870 4 years agoTo follow this whole recipie (not in half), the black pot doesn't work, you need a bigger pot. [I posted this recipe.]