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Spaghetti w/ Meat Sauce
Grated parmesan goes great on this dish! Cheese me please... photo by melissa10 Give a medal for this photo Add photo

Spaghetti w/ Meat Sauce

Recipes »  Main Dish  »  Pasta

Wonderfull comfort dish sure to please.

 "This is one of the best in the fast-and-easy-to-cook category. Always dependable when you're in a hurry." - troyski

Yield: 6 Ready in 30 minutes

Cuisine: ItalianMain Ingredient: Spaghetti

(4.7, 3) 100% would make again (reviews)

Favorite favorite of 27 people 4 people Try Soon want to try


Servings          
Original recipe makes 6
3/4 boxSpaghetti noodles or Angelhair pasta
1 cupsausage (link); sliced
1 lblean ground beef
1 white onion; chopped
1 teaspoonminced garlic
1 tablespoonMcCormick Italian Seasoning (to taste)
1 pkgmushrooms; sliced
1 jarfavorite spaghetti sauce
1 canstewed tomatos; chopped
1 cupsharp cheddar cheese; grated

Spaghetti w/ Meat Sauce Preparation

In a big stock pot bring water to a boil and add your noodles, careful not to overcook. In a seperate pan brown your sausage, beef and onions. Once onions have softened, add the minced garlic, mushrooms and Italian herbs, (drain off grease if needed). Once your noodles are done, drain and place in a serving bowl. In the stock pot add your stewed tomatos, meat mixture and favorite jar of spaghetti sauce. Simmer on low for 20 minutes so that flavors blend together. Once you are ready to serve place noodles on plate first, add a scoop of sauce and top with fresh grated Cheddar cheese. Serve with galic bread and a green side salad.

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  • Can't wait to dig into this dish. Yum! photo by melissa10 melissa10

  • Instead of using stewed tomatoes for this recipe, try using vine ripe tomatos. photo by melissa10 melissa10

  • Substitute roasted tomatoes for stewed. It's easy, just cut in half and place on cookie sheet. Bake on 350 degrees until soft. photo by melissa10 melissa10

  • While your noodles are cooking, roast tomatoes instead of using stewed! photo by melissa10 melissa10

  • Season your meat with Italian Herbs! photo by melissa10 melissa10

  • Mince garlic and add some peppers for a spicey kick! photo by melissa10 melissa10

  • Grated parmesan goes great on this dish! Cheese me please... photo by melissa10 melissa10

    • Calories Per Serving: 551
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    Spaghetti w/ Meat Sauce Reviews

    Give it a rating Would you make it again?   [please sign in to add your comment]
    This is one of the best in the fast-and-easy-to-cook category. Always dependable when you're in a hurry.
    2 years, 10 months, 1 weeks, 5 days, 17 hours, 46 minutes ago
    The ease and flavor to this recipe makes it a keeper!
    4 years, 1 weeks, 3 days, 1 hours, 6 minutes ago
    This recipe also can be converted to a baked spaghetti version. Simply place cooked noodles in a baking dish, layer your meat sauce on top, add cheese and pop into oven until cheese is melted. Great on a cold day. [I posted this recipe.]
    4 years, 1 weeks, 4 days, 1 hours, 20 minutes ago

    Tags

    1. Italian American
    2. Italian
    3. italiano
    4. Easy
    5. delicious
    6. intence flavor
    7. Spaghetti

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