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Sizzling Beef

Recipes »  Main Dish  »  Meat - Steaks and Chops

Sizzling Beef

Yield: 2 Ready in 1 hours

Cuisine: FilipinoMain Ingredient: Beef

(5, 1) 100% would make again (reviews)

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Servings          
Original recipe makes 2
1 cupRice
1 kgBeef
2 Green Peppers
1 Carrot
1/2 Onion
SomeGarlic
SomeSoy Sauce
A littleSalt and Pepper
SomeVinegar

Sizzling Beef Preparation

Prepare rice

Cut beef into thin slices

Boil beef in water, soy sauce, vinegar, and salt until tender

Saute garlic, onion, beef, carrot, green pepper

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Calories Per Serving: 1616
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Sizzling Beef Reviews

Give it a rating Would you make it again?   [please sign in to add your comment]
Good [I posted this recipe.]
4 years, 2 days, 15 hours, 43 minutes ago

Tags

  1. Beef
  2. Green Peppers
  3. Onion
  4. Beef
  5. Green Peppers
  6. Onion
  7. Filipino

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