Dip for Tortillia chips
Recipes » Appetizers » Dips and Spreads
Submitted by Juanita Roach
Cuisine: SouthernMain Ingredient: Hamburger
3 people want to try | 3 have favorited
Ingredients
Original recipe makes 6
Dip for Tortillia chips Preparation
Fry both meats and rince with hot water. Place in crockpot with a 2 lb box of mexican cheese and two shots of Texas Pete. Cook for about 30 minutes and serve with chips.
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Calories Per Serving: 417
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