Ready in 1 hour
This is an easy version of Ostakaka, a swedish cheese cake. My husband's Grandmother made this for special occasions and gave me the recipe to make for my husband when we were first dating. Fifteen+ years later, I am still making this on special occasions for him and our children.
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Top-ranked recipe named "Ostakaka (Swedish Cheese Cake)"
Preheat oven to 350 degrees. Lightly beat eggs, and add creamed cottage cheese (creamed= mash cottage cheese with a fork or potato masher - leaving some small chunks). Stir flour into sugar, then add to the cottage cheese/egg mixture. Lastly, add the rest of the wet ingredients. Mix until blended. Pour into small pan. Bake for about 1 hour or until a knife comes out clean. Some browning around the edges is normal. Serve warm or cold with fruit or a fruit syrup.
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joygabrielleburton 2 years agoI love it!! Even better with lingonberries!
Loshebo 2 years agoNice low carb dessert. Thanks for the recipe
scallan84 4 years agoI really liked this dish it is true to time and came out really well. It is a good dish for people that need to have less or no sugar it still bakes well with sugar and with the splinda.