Ostakaka (Swedish Cheese Cake)

Ostakaka (Swedish Cheese Cake)

Ready in 1 hour

This is an easy version of Ostakaka, a swedish cheese cake. My husband's Grandmother made this for special occasions and gave me the recipe to make for my husband when we were first dating. Fifteen+ years later, I am still making this on special occasions for him and our children.

Top-ranked recipe named "Ostakaka (Swedish Cheese Cake)"

4 avg, 3 review(s) 100% would make again

Ingredients

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3 Eggs
1 1/2 cups cottage cheese; (12 oz size container)
1 tbsp flour
1/2 cup Sugar
1/2 tsp almond extract
1/2 tsp vanilla extract
1 cup Whipping cream

Original recipe makes 9 Servings

Servings  

Preparation

Preheat oven to 350 degrees. Lightly beat eggs, and add creamed cottage cheese (creamed= mash cottage cheese with a fork or potato masher - leaving some small chunks). Stir flour into sugar, then add to the cottage cheese/egg mixture. Lastly, add the rest of the wet ingredients. Mix until blended. Pour into small pan. Bake for about 1 hour or until a knife comes out clean. Some browning around the edges is normal. Serve warm or cold with fruit or a fruit syrup.

Credits

Added on Award Medal
Verified by stevemur

Ostakaka with Blueberry Sauce photo by imaginenowar imaginenowar

Recipe with lime flavoring and blackberries photo by Loshebo Loshebo

photo by ReneeMark ReneeMark

Calories Per Serving: 221 Get detailed nutrition information, including line-by-line nutrition insights?  Try BigOven Pro for Free for 14 days!

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I love it!! Even better with lingonberries!
joygabrielleburton 2 years ago
Nice low carb dessert. Thanks for the recipe
Loshebo 2 years ago
I really liked this dish it is true to time and came out really well. It is a good dish for people that need to have less or no sugar it still bakes well with sugar and with the splinda.
scallan84 4 years ago
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