Steamed scallion and ginger halibut steaks
Recipes » Main Dish » Fish and Shellfish
Steamed halibut, serve with steamed mixed veg such as carrots, asparagus and shitake mushrooms. Lundberg's Wild rice blend is good with this, as is PF Chang style chilli sauce.
Yield: 2 Ready in 40 minutes
Cuisine: AsianMain Ingredient: halibut steak
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Notes Steamed scallion and ginger halibut steaks Preparation
Rinse fish, place in bowl with marinade ingredients, marinade 30 mins.
Arrange steaks on heat proof plate with lip to collect fish stock. Steam until fish flakes with fork, approx 10 minutes.
Can serve with spoon of chilli sauce a la PF Chang's if desired.
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