Hooters Buffalo Wings Oven Style
Recipes » Main Dish » Poultry - Chicken
Easy Hot Wings that come out of the oven crispy without the hassle of deep frying.
"Nice flavor and crispy texture. I did not refrigerate the wings after coating with the flour mixture and that was not a problem. I would consider these wings to be on the mild side. "
- mogriff1Cuisine: AmericanMain Ingredient: Chicken
88% would make again (reviews)
607 people want to try | 915 have favorited
+ Favorites
+ Try Soon
+ Menu Planner
+ Grocery List
Notes Ingredients
Hooters Buffalo Wings Oven Style Preparation
1Mix flour, cayenne, garlic and salt in a large zip-lock bag (or a bowl).
2Coat wings in flour mixture and place on ungreased cookie sheet.
3Place in refrigerator to cool and firm up the coating for an hour or so.
4Preheat oven to 400F.
5Mix melted butter and hot sauce in a bowl.
6Gently coat wings in sauce mixture and place back on cookie sheet in single uncrowded layer.
7Bake for 45 min turning half way.
8Serve with blue cheese dressing to dip.
Notes
| 2? hours | 10 min prep |
for possible good results, toss them with the flour mixture in a ziptop bag, and chill them in the fridge for 40 minutes, and gently dipped them in the sauce so you won't wash the flour off. Baked for the 40 minutes, turning once. When they come out of the oven, take them off the foil and put them on a rack so they won't get soggy on the bottom.
Link to another BigOven recipe
Add a link to another recipe! What would you serve with this?
Want detailed nutrition information, including line-by-line nutrition insights? Try BigOven Pro for Free for 14 days!
| Date | My private notes | |
|---|---|---|
|
Add notes with BigOven Pro!
|
Hooters Buffalo Wings Oven Style Reviews
|
|
|
Nice flavor and crispy texture. I did not refrigerate the wings after coating with the flour mixture and that was not a problem. I would consider these wings to be on the mild side.
|
|
Finally an easy baked wings recipe! These were great! Added some apple cider vinegar and honey.
|
|
|
Flavorful !!!! You wouldn't know its healthy! I substituted smart balance for butter. New fav!
|
|
Very tasty. We cut back tabasco to about 3oz. for our taste.
|
|
|
|
|
|
These were ver easy to make. The heat was perfect for me but not enough spice for yhe Hubby. ;) for that we give the a four.
|
|
|
Everyone always enjoys them! Great wings
|
|
|
How do you know that its looks good
|
|
This was fantastic and easy to make. The wings could use just a little more heat but that is just my taste, the rest of my family loved them them the way they are.
|
|
|
It was simple and tasted great!
|
|
|
Everyone loved them... Not very difficult.
|
|
|
Awesome wings, everybody loves them.
|
|
|
My family loves them, we make them every month. Thank you for the recipe.
|
|
the men in this house loved them. very good and super easy. thank you
|
|
|
| 2? hours | 10 min prep |
for possible good results, toss them with the flour mixture in a ziptop bag, and chill them in the fridge for 40 minutes, and gently dipped them in the sauce so you won't wash the flour off. Baked for the 40 minutes, turning once. When they come out of the oven, take them off the foil and put them on a rack so they won't get soggy on the bottom.
[I posted this recipe.]
|
Tags
Blogger? Grab a link to this recipe
Want a link to this recipe? Just copy the text below and paste it into your blog:
here's how it will appear in your blog:
×
