Chicken Cordon Blue
Chicken Cordon Blue Preparation
1. roll ham, cheese, and chicken and secure with 3 toothpicks each.
2. In fryingpan, brown meat in olive oil.
3. When meat looks cooked, add in chicken brother and wine.
4. sprinkle with oregano and bring liquid to a boil.
5. Cook for 20-30 minutes.
6. Serve with rice.
**Chicken can be substituted with turkey breast.
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