Ready in 2 hours
Easy, old-fashioned Southern cobbler recipe. Don't wash fresh berries until you're ready to use as they are most delicate. This recipe uses either fresh or frozen berries.
"Great starting point for my first cobbler! I made it my own by adding 1/2 cup more berries, only using 2/3 cups of sugar, adding 2 tbsp of brown sugar and a little fresh lemon juice. I used less butter for the dough, 3 tbsp. I also made a crunching topping with oats, flour, brown sugar, cinnamon, nutmug, butter. "- bridgetfm
Top-ranked recipe named "BLACKBERRY COBBLER"
In medium bowl, stir together blackberries and sugar. Let stand about 20 minutes or until fruit syrup forms. Heat oven to 375°F.
In large bowl, stir together flour, baking powder, salt and milk. Stir in melted butter until blended. Spread in ungreased 8-inch square pan. Spoon blackberry mixture over batter.
Bake 45 to 55 minutes or until dough rises and is golden.
Sara127 1 month agoA yummy easy recipe!
yanahs70 2 months agoThis was very easy to make. But I only tried it because there were blackberries on sale...I'm not really a blackberry fan
Sandyhall 3 months agoRecipe was good although I cut the amount of sugar in half so it wouldn't be too sweet
Minka3370 4 months agoWe did not like this.
Cupcakequeen95 7 months agoTurned out amazing! Even more delicious with old fashioned vanilla ice cream.
Brucedavison 8 months agoThis was okay. I enjoyed it but doubt I will make again.
Nemo57 10 months agoLove this recipe; it brought back sweet memories of my grandmother and living in the country as we had a BlackBerry bush. She would make a BlackBerry cobbler very similar to this one.
juliaidan 10 months ago
susan293 10 months ago
amw7203 1 year agoVery easy!! Great tasting but a little to much sugar left over that berries didn't need!