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Gigi's Chocolate Cake
Birthday Cake! photo by shaycastro Give a medal for this photo Add photo

Gigi's Chocolate Cake

Recipes »  Desserts  »  Cakes

Our family favorite, especially for birthday celebrations.

Yield: 10 Servings Ready in 2 hours, 5 minutes

Cuisine: AmericanMain Ingredient: Chocolate

(4.5, 2) 50% would make again (reviews)

Favorite favorite of 42 people 21 people Try Soon want to try


Verified by stevemur

Servings          
Original recipe makes 10 Servings
1.5 cupsFlour
2 cupsSugar
0.75 cuppowered cocoa
2 teaspoonsbaking soda
1 teaspoonbaking powder
1 teaspoonSalt
0.25 cupVegetable oil
1 cupbuttermilk
2 Eggs
1 teaspoonvanilla
1 cupcoffee; hot

Gigi's Chocolate Cake Preparation

Sift dry ingredients. In separate bowl, using a mixer, mix together the wet ingredients. Add the dry ingredients to the wet. Pour the very wet batter into a greased and floured bundt pan. Bake at 350 degrees for 45-55 minutes. Frost with chocolate and pecan frosting.

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  • Birthday Cake! photo by shaycastro shaycastro

    • Calories Per Serving: 603
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    Gigi's Chocolate Cake Reviews

    Give it a rating Would you make it again?   [please sign in to add your comment]
    9.5 cups flour - really ????
    2 years, 4 months, 1 days, 6 hours, 25 minutes ago
    The batter will be very wet, so the cake is very airy. [I posted this recipe.]
    3 years, 11 months, 1 days, 7 hours, 13 minutes ago

    Tags

    1. cocoa powder
    2. Chocolate
    3. buttermilk
    4. American

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