delicious and healthy
Cut apples into small chunks and spread evenly in a non-stick cooking pan
combine all other ingredients, and sprinkle over the top of the apples evenly.
bake ~~at; 425 for 45 min or until topping is crunchy
View line-by-line Nutrition Insights™: Discover which ingredients contribute the calories/sodium/etc.
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Serving Size: 1 Serving (255g) | ||
Recipe Makes: 4 | ||
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Calories: 517 | ||
Calories from Fat: 229 (44%) | ||
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Amt Per Serving | % DV | |
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Total Fat 25.5g | 34 % | |
Saturated Fat 15.1g | 76 % | |
Monounsaturated Fat 6.6g | ||
Polyunsanturated Fat 1.7g | ||
Cholesterol 61.1mg | 19 % | |
Sodium 174mg | 6 % | |
Potassium 355mg | 9 % | |
Total Carbohydrate 71.1g | 21 % | |
Dietary Fiber 8.1g | 33 % | |
Sugars, other 63g | ||
Protein 5.5g | 8 % | |
Powered by: USDA Nutrition Database Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition. |
Calories per serving: 517
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