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Carne Con Papa (Cuban Beef Stew)

Recipes »  Soups, Stews and Chili  »  Stews

This hearty beef stew is usually served over rice but can be enjoyed alone as well.

 "This was so good my family said it was one of the best things I've made. Left out the green pepper, dry white cooking wine & oregano because I didn't have them, put everything in the crockpot & let cook for 6 hrs & mmm! Mmm! Good! Thanks so much " - MaddieCakes3

Yield: 4 Ready in 1 hours

Cuisine: LatinMain Ingredient: Beef

(4, 8) 75% would make again (reviews)

Favorite favorite of 511 people 295 people Try Soon want to try


Servings          
Original recipe makes 4
3 Potatoes; (Peeled and Largely diced)
1/2 poundbeef cubes for stew; (or cube your favorite steak)
1/4 white Onion
1/4 Green Pepper
2 tablespoonsGarlic Powder
1 tablespoonOregano
8 oz.Tomato Sauce
1 packetSazon Goya
4 oz.Dry White Cooking Wine
10 oz.Water
1 Bay Leaf
Salt and Pepper; to taste

Carne Con Papa (Cuban Beef Stew) Preparation

Combine all ingredients in a pressure cooker.

Cook on Medium heat for 20 Minutes or until the pressure cooker begins to steam.

Let steam out and serve over white rice.

t can also be made in a large pot on Med/High heat for approx. 1 hour.

you can also add fresh tomatoes towards the end or carrots.

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  • photo by JerseyBlue JerseyBlue

    • Calories Per Serving: 306
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    Carne Con Papa (Cuban Beef Stew) Reviews

    Give it a rating Would you make it again?   [please sign in to add your comment]
    3 months, 2 weeks, 3 days, 23 hours, 23 minutes ago
    Loved it! Pressure cooking still freaks me out a little. ;-)
    9 months, 1 weeks, 6 days, 22 hours, 6 minutes ago
    I think adding pink beans or acorn squash to this, either with or in place of the potatoes, would be great.
    10 months, 6 hours, 47 minutes ago
    Wahoo super good and easy to make I love this stew
    1 years, 6 months, 3 weeks, 1 days, 2 hours, 21 minutes ago
    Neither my husband nor I enjoyed this. It had a one-dimensional flavor (maybe it calls for too much oregano?) and wasn't at all spicy. It was also very watery, though that may be because I slow-cooked it.
    1 years, 6 months, 3 weeks, 2 days, 6 hours, 42 minutes ago
    so good!!
    1 years, 7 months, 2 weeks, 5 days, 20 hours, 5 minutes ago
    This was so good my family said it was one of the best things I've made. Left out the green pepper, dry white cooking wine & oregano because I didn't have them, put everything in the crockpot & let cook for 6 hrs & mmm! Mmm! Good! Thanks so much
    1 years, 9 months, 3 weeks, 3 days, 23 hours, 44 minutes ago
    [I posted this recipe.]
    3 years, 11 months, 1 days, 2 hours, 13 minutes ago

    Tags

    1. Beef
    2. Potatoes
    3. Stew
    4. hearty
    5. Rice
    6. Latin

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