Carne Con Papa (Cuban Beef Stew)

Carne Con Papa (Cuban Beef Stew)

Ready in 1 hour

This hearty beef stew is usually served over rice but can be enjoyed alone as well.

"This was so good my family said it was one of the best things I've made. Left out the green pepper, dry white cooking wine & oregano because I didn't have them, put everything in the crockpot & let cook for 6 hrs & mmm! Mmm! Good! Thanks so muc"

- MaddieCakes3

Top-ranked recipe named "Carne Con Papa (Cuban Beef Stew)"

4 avg, 8 review(s) 75% would make again

Ingredients

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3 Potatoes; (Peeled and Largely diced)
1/2 pound beef cubes for stew; (or cube your favorite steak)
1/4 white Onion
1/4 Green Pepper
2 tablespoons Garlic Powder
1 tablespoon Oregano
8 oz. Tomato Sauce
1 packet Sazon Goya
4 oz. Dry White Cooking Wine
10 oz. Water
1 Bay Leaf
Salt and Pepper; to taste

Original recipe makes 4

Servings  

Preparation

Combine all ingredients in a pressure cooker.

Cook on Medium heat for 20 Minutes or until the pressure cooker begins to steam.

Let steam out and serve over white rice.

t can also be made in a large pot on Med/High heat for approx. 1 hour.

you can also add fresh tomatoes towards the end or carrots.

Credits

Added on Award Medal
Calories Per Serving: 306 Get detailed nutrition information, including line-by-line nutrition insights?  Try BigOven Pro for Free for 14 days!

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Reviews for Carne Con Papa (Cuban Beef Stew)

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elyssap1 1 year ago
Loved it! Pressure cooking still freaks me out a little. ;-)
DKThurman 1 year ago
I think adding pink beans or acorn squash to this, either with or in place of the potatoes, would be great.
rstaad 1 year ago
Wahoo super good and easy to make I love this stew
Abanoga 2 years ago
Neither my husband nor I enjoyed this. It had a one-dimensional flavor (maybe it calls for too much oregano?) and wasn't at all spicy. It was also very watery, though that may be because I slow-cooked it.
NellieLiz 2 years ago
so good!!
victoriavital 2 years ago
This was so good my family said it was one of the best things I've made. Left out the green pepper, dry white cooking wine & oregano because I didn't have them, put everything in the crockpot & let cook for 6 hrs & mmm! Mmm! Good! Thanks so much
MaddieCakes3 2 years ago
[I posted this recipe.]
JerseyBlue 4 years ago
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