Abby's Banana Bread
An excellent banana bread recipe I created myself. It''s very moist and delicious. Also good served warm and with vanilla ice cream or buttered like my grandma eats it!"Hey! My name is Abby, too! Well I really liked this recipe. It was really moist and delicious!" - abbys2
Yield: 6 Ready in 1 hours, 30 minutes
favorite of 78 people 41 people want to try
Verified by stevemur
Abby's Banana Bread Preparation
Preheat the oven to 350°F. With a spoon, mix butter into the mashed bananas in a large mixing bowl. Mix in the milk, sugar, egg, honey, and vanilla. Sprinkle the baking soda and salt over the mixture and mix in. Add the flour last, mix. Pour mixture into a greased 4x8 inch loaf pan. Bake for 1 hour. Let cool, remove from pan, and slice to serve.
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