Cheese Tortilla Roll Ups
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Yield: 24 Servings Ready in 1 hours
Cuisine: AmericanMain Ingredient: Pork
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Notes Cheese Tortilla Roll Ups Preparation
Spread one tablespoon cream cheese on each tortilla. Top with two slices of ham and cheese. Roll up tightly. Wrap each roll securely in plastic wrap. Refrigerate. Cut each roll into six pieces, secure each slice by running toothpick through middle. Serve with chunky salsa. Kraft Summer Brochure ++ Courtesy of Dale & Gail Shipp, Columbia Md. ++ Posted to MM-Recipes Digest by "Rfm"
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