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Tipsy Mexican Beans

Recipes »  Side Dish  »  Beans and Peas

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 "Awesome bean dip. We used pinto beans, and didn't bother to measure anything and it was delish! It firms up as it cools, so unless you serve it hot, add a bit more liquid.Make up to 4 days in advance. Reheat bean mixture slowly in saucepan, add several tablespoons of water until creamy." - ChristinaE2005

Yield: 4 Ready in 45 minutes

Cuisine: MexicanMain Ingredient: Beans

(3.5, 2) 100% would make again (reviews)

Favorite 10 people favorited
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Servings          
Original recipe makes 4
1 tablespoonExtra Virgin Olive Oil
1 tablespoonjarred minced garlic in oil
1 teaspoonGround cumin
1 teaspoonOregano
1 15.5-oz canpink beans
Salt
1/4 cuptequila
2 tablespoonsHot water
42 Tostito 100% White Corn Scoops
Avocado
Sour Cream

Tipsy Mexican Beans Preparation

In a medium skillet, heat olive oil, garlic, cumin and oregano over low heat until sizzling and fragrant. Stir in pink beans and salt to taste. Increase heat to medium-low. Add tequila and simmer 5 minutes. With back of large spoon, smash beans until mixture is creamy. If mixture is too thick, stir in hot water as needed. Just before serving, spoon onto Tostitos. Top each with several small cubes of avocado and sour cream (if desired)

Notes

Make up to 4 days in advance. Reheat bean mixture slowly in saucepan, add several tablespoons of water until creamy.

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  • photo by ChristinaE2005 ChristinaE2005

    • Calories Per Serving: 525
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    Tipsy Mexican Beans Reviews

    Give it a rating Would you make it again?   [please sign in to add your comment]
    Awesome bean dip. We used pinto beans, and didn't bother to measure anything and it was delish! It firms up as it cools, so unless you serve it hot, add a bit more liquid.Make up to 4 days in advance. Reheat bean mixture slowly in saucepan, add several tablespoons of water until creamy.
    3 years, 10 months, 1 weeks, 6 days, 11 hours, 18 minutes ago
    Make up to 4 days in advance. Reheat bean mixture slowly in saucepan, add several tablespoons of water until creamy.
    [I posted this recipe.]
    3 years, 10 months, 2 weeks, 1 days, 2 hours, 9 minutes ago

    Tags

    1. Superbowl
    2. Saute
    3. Advance
    4. Party
    5. Sauces
    6. Hors dOeuvres
    7. Appetizers
    8. Beans
    9. Mexican

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