Peach Cobbler
Yummy
"This is soooo good!!! I just made it tonight, and it was so quick & easy! My husband said it's his new favorite! The cobbler is so light! Yum! I did add cinnamon to the peaches. This one is a keeper! Thank you for sharing!" - MrsKCollinsYield: 5 Ready in 45 minutes
Cuisine: American-SouthMain Ingredient: Peaches
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Verified by stevemur
| -- Cobbler -- |
| 1 stickButter |
| 1/2 cupmilk |
| 1/2 cupSugar |
| 2 teaspoonBaking Powder |
| 3/4 cupFlour |
| 1/2 teaspoonSalt |
| -- Peaches -- |
| 2 cupsPeaches; drained (mostly) |
| 1/2 cupSugar; may add more |
| 1 tablespoonButter |
| 2 teaspoonCornstarch |
Peach Cobbler Preparation
Cook peaches slightly with sugar, butter (1 T.), and cornstarch. Set aside.
Melt 1 stick butter in pan and leave. Combine sugar, flour, baking powder, and salt. Stir in milk. Drop batter by spoonfuls into butter filled pan. Pour in peaches.
Bake at 400? for 20 - 30 minutes.
Notes
I usually double the recipe, particularly the cobbler portion.
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