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Tiffany's Dip

Recipes »  Appetizers  »  Dips and Spreads

From my friend Tiffany

Yield: 10 Ready in 10 minutes

Cuisine: AmericanMain Ingredient: cream cheese

(5, 1) 100% would make again (reviews)

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Servings          
Original recipe makes 10
1 packagespicy sausage
1 brickcream cheese; softened
1 canrotel; drained

Tiffany's Dip Preparation

Cook sausage and drain. Add cream cheese and mix. Add rotel, stir and serve. Can be served warm or cold.

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Calories Per Serving: 45
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Tiffany's Dip Reviews

Give it a rating Would you make it again?   [please sign in to add your comment]
[I posted this recipe.]
3 years, 10 months, 2 weeks, 20 hours, 30 minutes ago

Tags

  1. dip
  2. snack
  3. Salty
  4. cream cheese
  5. Sausage
  6. rotel
  7. American

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