Great flavors. Use low fat dressing or make own with olive oil, balsamic vinegar and fresh herbs, salt, pepper, mustard
Yield: 8 Ready in 30 minutes
15 people trying soon
Verified by stevemur
Texas Caviar Preparation
Mix all ingredients. Refrigerate at least 4 hours to meld flavors before serving. Serve with Pita Chips or other strong chip.
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Texas Caviar Reviews
[I posted this recipe.]
3 years, 10 months, 1 weeks, 2 days, 16 hours, 54 minutes ago