Ready in 45 minutes
Thanksgiving and Christmas favorite. Not a low fat food :-). Make sure to blott excess water or will be soggy.
AmericanMain Ingredient: Seafood-Other
100% would make again (reviews)
29 people want to try | 59 have favorited
Tip: Another recipe with the exact-same name "Seafood Salad" ranks higher.
Seafood Salad Preparation
Mix soup mix with mayonaisse and sour cream. Blott excess water from shrimp and crab; chop. Season with Dill. Mix all and chill overnight or at least 4 hours
Guest, you can Add a link
to another recipe! What would you serve with this?
Reviews for Seafood Salad
BigOven makes mealtime easy!
You may also enjoy: