Seafood Salad

Ready in 45 minutes

Thanksgiving and Christmas favorite. Not a low fat food :-). Make sure to blott excess water or will be soggy.

Tip: Another recipe with the exact-same name "Seafood Salad" ranks higher.

5 avg, 1 review(s) 100% would make again

Ingredients

Are you making this? 
1 package Knorrs Vegie Soup Mix
1 cup Mayonnaise
16 ounce Sour cream
1 pound Shrimp; medium deveined
1 pound Crab; immitation
1 teaspoon Dill

Original recipe makes 12

Servings  

Preparation

Mix soup mix with mayonaisse and sour cream. Blott excess water from shrimp and crab; chop. Season with Dill. Mix all and chill overnight or at least 4 hours

Credits

Added on Award Medal
Verified by stevemur
Calories Per Serving: 302 Get detailed nutrition information, including line-by-line nutrition insights?  Try BigOven Pro for Free for 14 days!

Date My private notes
Add your own private notes with BigOven Pro!

Recipe Links

Link in another recipe. What would you serve with this?

Reviews for Seafood Salad

I'd rate it:


sign in to add your comment

Tags


Add unlimited recipes. Organize in custom folders. Find recipes for your diet. Try BigOven Pro Free