Blueberry Bagel Bread Pudding
Original recipe makes 0
Blueberry Bagel Bread Pudding Preparation
Tear up your bagels, heat oven to 350, grease a metal bowl or pan like brownie pan, or bread dish, Mix your milk, eggs, vanilla, sugar, cinnamon in a blender or mixer until thoroughly mixed togher, put your bread pieces in your pan, and pour the milk mixture over it, then put the bluberries over the top, stir a bit,
bake at 350
degrees for approximately 1 hour. Let cool, Drizzle with chambord liqueur
place in individual bowls. Serve with whipped cream or vanilla ice cream. Enjoy!
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Calories Per Serving: 3988
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