Delicious! From the Food and Wine Website. Well worth the time and effort. Elevates Sangria to the level of a real drink you can serve with a straight face at an adult party.
DIRECTIONS
In a pitcher, combine the red wine, orange juice, Tuaca, Punt e Mes, lime juice, limoncello and sugar. Stir well to dissolve the sugar. To serve, fill wine glasses halfway with ice. Add the sangria and garnish each glass with an orange slice and a cinnamon stick.
View line-by-line Nutrition Insights™: Discover which ingredients contribute the calories/sodium/etc.
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Serving Size: 1 Serving (178g) | ||
Recipe Makes: 10 | ||
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Calories: 146 | ||
Calories from Fat: 1 (1%) | ||
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Amt Per Serving | % DV | |
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Total Fat 0.2g | 0 % | |
Saturated Fat 0g | 0 % | |
Monounsaturated Fat 0g | ||
Polyunsanturated Fat 0g | ||
Cholesterol 0mg | 0 % | |
Sodium 4.1mg | 0 % | |
Potassium 259.1mg | 7 % | |
Total Carbohydrate 15.7g | 5 % | |
Dietary Fiber 0.2g | 1 % | |
Sugars, other 15.5g | ||
Protein 0.6g | 1 % | |
Powered by: USDA Nutrition Database Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition. |
Calories per serving: 146
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