Ready in 40 minutes
This is really good with crusty bread or crackers as an appetizer, or with Israeli couscous as a main course.
"Everyone loved it! I did not have hot sauce so I added 1tsp. more of Old Bay and used apple cider vinegar."- debapaka
Tip: Another recipe with the exact-same name "Crab Dip" ranks higher.
Mix everything in a bowl. Than bake in an oven proof serving dish for 20 minutes at 350 degrees.