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Italian ravioli

Recipes »  Main Dish  »  Pasta

homemade dough and filling recipe

Yield: 24 Ready in 1 hours

Cuisine: ItalianMain Ingredient: beef

(3.7, 3) 67% would make again (reviews)

Favorite 163 people favorited
Try Soon107 people trying soon

Italian ravioli
just add your favorite sauce and you got a hit!, great recipe, thanks for sharing photo by CCheryl Give a medal for this photo
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Servings          
Original recipe makes 24
Ravioli Dough:
3 cupsflour
3 Eggs
1 tbspoil
2 tspsalt
water
1 Place flour in a bowl and make a well in the cent; oil and salt. Add water a little at a time to make a soft dough
Filling:
3/4 lb.ground beef
3/4 lb.ricotta cheese
3 Eggs
1 cupparmesan cheese
1 tbspsalt
pepper
1 Mix filling together in a bowl.
To assemble:
1 Divide dough into 5 pieces and roll into a very t
1 Bring 6 quarts of water to a boil. Add ravioli an
1 Serve with your favorite spaghetti sauce and top

Italian ravioli Preparation

included in ingredients section

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  • just add your favorite sauce and you got a hit!, great recipe, thanks for sharing photo by CCheryl CCheryl

  • Calories Per Serving: 180
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    Italian ravioli Reviews

    Give it a rating Would you make it again?   [please sign in to add your comment]
    this recipe makes no sense???
    9 months, 1 weeks, 4 days, 2 hours, 25 minutes ago
    excellent it deseved a photo, CCheryl
    2 years, 3 months, 2 weeks, 6 days, 5 hours, 7 minutes ago
    [I posted this recipe.]
    3 years, 10 months, 1 days, 8 hours, 11 minutes ago

    Tags

    1. Italian
    2. Italian American
    3. italiano
    4. pasta
    5. Meatballs
    6. Italian
    7. beef

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