Traditional Mexican rice side dish"I've tried many times to get this Mexican rice to come out like restaurants make it, this is as close as I've gotten. Needs just a touch more flavor, but you'll be happy with it." - Cookin4younme
Yield: 4 Ready in 40 minutes
293 people trying soon
Mexican Rice Preparation
Heat oil. Add rice and cook until golden. Add & sauté onion, bell pepper, and garlic.
Add Salt, tomato and broth in blender. Add to rice, cook until tender and liquid is absorbed.
Cooking time 20 minutes over low heat.
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