An awesome dish for a crowd or just for your family!
Cook spaghetti as usual.
Mix broth, milk, butter, cream cheese and spices- bring to a boil. Gradually add flour- bring to a boil for a while then add meat, olives, onion and mushroom. Let simmer for a bit.
In a 13x9 in pan put noodles then cover with the sauce. Mix all together then top with shredded cheese. Sprinkle w/extra garlic powder.
Bake at 350 for about 30 min or until bubbly.
View line-by-line Nutrition Insights™: Discover which ingredients contribute the calories/sodium/etc.
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Serving Size: 1 Serving (300g) | ||
Recipe Makes: 8 | ||
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Calories: 519 | ||
Calories from Fat: 253 (49%) | ||
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Amt Per Serving | % DV | |
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Total Fat 28.1g | 37 % | |
Saturated Fat 13g | 65 % | |
Monounsaturated Fat 9.3g | ||
Polyunsanturated Fat 3.2g | ||
Cholesterol 132.2mg | 41 % | |
Sodium 571.6mg | 20 % | |
Potassium 365.4mg | 10 % | |
Total Carbohydrate 42.7g | 13 % | |
Dietary Fiber 1.6g | 6 % | |
Sugars, other 41.1g | ||
Protein 23.5g | 34 % | |
Powered by: USDA Nutrition Database Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition. |
Calories per serving: 519
Get detailed nutrition information, including item-by-item nutrition insights, so you can see where the calories, carbs, fat, sodium and more come from.
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