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Breakfast English Muffins
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Breakfast English Muffins

Recipes »  Breakfast  »  Sandwiches and Wraps

Twist on a typical English muffin.

Yield: 12 Ready in 40 minutes

Cuisine: BreakfastMain Ingredient: English Muffin

(5, 1) 100% would make again (reviews)

Favorite favorite of 9 people 4 people Try Soon want to try


Servings          
Original recipe makes 12
1 jarEnglish Cheddar cheese
1 stickButter
1/4 teaspoonred pepper
1/4 teaspoongarlic powder
1/2 lbbulk sausage; browned and drained
12 English muffins

Breakfast English Muffins Preparation

Mix the English cheddar, butter, red pepper, and garlic powder. Add the sausage (already browned and drained). Spread the mixture on English muffins and place under broiler until bubbly and brown. May be frozen in bags until needed then place under broiler. May be served whole or cut into 1/4s or 1/2s for breakfast or appetizers.

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  • thanks for sharing this recipe, good muffins photo by CCheryl CCheryl

  • photo by CCheryl CCheryl

  • Calories Per Serving: 320
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    Breakfast English Muffins Reviews

    Give it a rating Would you make it again?   [please sign in to add your comment]
    [I posted this recipe.]
    3 years, 9 months, 3 weeks, 6 days, 15 hours, 11 minutes ago

    Tags

    1. English Muffin
    2. English cheddar
    3. Sausage
    4. breakfast
    5. appetizer
    6. Breakfast

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