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Carolina Pound Cake

Recipes »  Desserts  »  Cakes

Submitted by Fae Haulk

Yield: 10 Ready in 1 hours, 35 minutes

Cuisine: SouthernMain Ingredient: Flour

(5, 1) 100% would make again (reviews)

Favorite 11 people favorited
Try Soon6 people trying soon

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Servings          
Original recipe makes 10
3 cupsSugar
5 Eggs; room temperature
2 sticksButter
1/2 cupshortening
3 1/4 cupsFlour
1/2 tspsalt
1/2 tspbaking powder
1 cupmilk
1 tspvanilla
1 tsplemon flavoring

Carolina Pound Cake Preparation

Cream sugar , eggs, butter, and shortening. Sift flour and baking powder together. Mix all together and add flavorings. Grease and flour tube pan. Bake at 325 for 1 1/2 hours or until done.

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Calories Per Serving: 1077
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Carolina Pound Cake Reviews

Give it a rating Would you make it again?   [please sign in to add your comment]
Christmas favorite [I posted this recipe.]
3 years, 9 months, 3 weeks, 10 hours, 37 minutes ago

Tags

  1. Sweet bread
  2. Homemade
  3. Flour
  4. Southern

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