Beef & Broccoli Stir-Fry

Ready in 20 minutes

Easy to make, why spend all that money when you can make it your self

Top-ranked recipe named "Beef & Broccoli Stir-Fry"

4 avg, 1 review(s) 100% would make again


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5 clove Garlic; finely chopped
2 tablespoon Brown sugar
2 tablespoon Pure Wesson Vegetable Oil
1 medium ; chopped
1 14-oz package Frozen Broccoli Florets
1 can La Choy Sliced Water Chestnuts; drained
1 pounds Boneless beef sirloin; cut across grain into 2 x1/2
1 cups La Choy Soy Sauce
1 tablespoon Cornstarch
1 tablespoon Water
1 La Choy Chow Mein Noodles; optional

Original recipe makes 4



Heat 1 tablespoon oil in large skillet or wok over high heat. Cook and stir onion, broccoli and water chestnuts 4 minutes or until crisp tender. Remove from skillet; set aside.

Pour remaining 1 tablespoon oil into skillet. Cook and stir beef and garlic about 2 minutes or until browned. Add broccoli and water chestnuts back to skillet.

Whisk together soy sauce and brown sugar in small bowl. Add to skillet. Stir together cornstarch and water until smooth; add to skillet. Cook until heated through and


Added on Award Medal
Calories Per Serving: 385 Get detailed nutrition information, including line-by-line nutrition insights?  Try BigOven Pro for Free for 14 days!

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