Eggs and Gravlax
The yolk of an egg serves as a sauce for the gravlax."Now that I know how to make my own gravlax, this dish is a must for breakie!!" - sarahmaine
Yield: 1 Ready in 5 minutes
6 people trying soon
Eggs and Gravlax Preparation
In a small skillet, preheat the oil and fry the egg on both sides (keeping the yolk soft.) Egg may also be soft poached for reduction of calories.
Meanwhile toast the bread and place the slices of gravlax or salmon on top of the toast.
Place the cooked egg on top of the gravlax and break the yolk to run over onto the dish. Garnish with capers and freshly ground black pepper.
Link to another BigOven recipe
Add a link to another recipe! What would you serve with this?
You may also enjoy
Eggs and Gravlax Reviews
Now that I know how to make my own gravlax, this dish is a must for breakie!!
6 days, 19 hours, 20 minutes ago
This is a simple yet impressive dish! [I posted this recipe.]
3 years, 9 months, 1 weeks, 6 days, 15 hours, 12 minutes ago