Add a photo of this recipe...
(You could win $100 in our photo contest!)

Tiramisu - eggless

Recipes » Desserts » Tiramisu

A very easy tiramisu, with no raw egg

Yield: 4 Ready in 1 hours

Cuisine: ItalianMain Ingredient: Mascarpone cheese

(5, 1) 100% would make again (reviews)

favorite of 45 people 13 people Try Soon want to try

Add to Favorites

Try Soon

+ Calendar

+ Grocery+ Menu + I've Made

Recipe
Photos (0)
Nutrition
Notes

Ingredients

[ customize ] [ alert an editor ]

Original recipe makes 4

150 gramsmascarpone cheese

1 tspvanilla extract

3 tbspcoffee liqueur; (Tia Maria or Kahlua)

150 milliliterscold espresso

150 millilitersdouble cream

4 tbspicing sugar

16 sponge fingers

Cocoa powder; to dust

Tiramisu - eggless Preparation

1. Whisk the mascarpone with the vanilla and coffee liqueur and 50mL coffee. Whisk the cream with the icing sugar until smooth, then fold into the mascarpone mix.

2. Pour the remaining coffee into a shallow bowl (sweeten with more icing sugar if you want). Take one sponge finger at a time and dip it in to the coffee, lining 4 serving glasses with the soaked sponge fingers.

3. Spoon the mascarpone mix on to the soaked sponge fingers. Refrigerate for 20-30 minutes.

4. To serve: Remove the tiramisu from the fridge and dust with sifted cocoa powder.