State Fair Funnel Cakes
This State Fair staple of deep-fried batter is spongy and crisp and covered with pillowy drifts of light-as-air powdered sugar...can it get any better than this.
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State Fair Funnel Cakes

Simply the best state fair recipe for funnel cakes

(4.4, 86) 74% would make again

6973 people marked it a Favorite, 4766 people marked it a Try

Yield: 12 Ready in 45 minutes

Cuisine: American   Main Ingredient: Flour

Reviews

Add My Review
Simple and delicious!
enma1219 , 4 months ago

JUST OK. NOT QUITE AS SWEET AS I WAS HOPING. BUT I ALTERED THE RECIPE TO ACCOMMODATE 3 PEOPLE. SO I PROBABLY LOST SOMETHING IN THE TRANSITION. MY SON AND HIS FRIEND ENJOYED IT THOUGH.
lesliepressley , 7 months ago

Came out PERFECT!!!!!
tameraddunbar , 8 months ago

Batter is very think so you will need to add 2-4 tbl extra milk. Also, I used my Waring Pro waffle maker to make these healthier and they turned out great!
ttoolen , 9 months ago

Awesome, just like the fair! I used a cheap little plastic squeeze bottle with the tip cut off so it was wider to dispense the batter into the oil. It worked perfectly! ! Kids loved it! !
hollyburnetthalfman , 9 months ago

Tried this recipe for the first time and I must say it came out better than the fair!! My husband who's never had a funnel cake raved about how deelish it was. I sprinkled confection sugar and topped it with vanilla ice cream!
FoodieYoki , 10 months ago

MaddyNicole , 1 years ago

They were to thick didn't turn out right.
cinamez77 , 1 years ago

I love funnel cake <33333
amw120902 , 1 years ago

Like it
ari643 , 1 years ago

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