A wonderful savory butter to spread on your homemade breads. I have used it to butter my Panni sandwiches before grilling........
Mince garlic with salt to make a paste. Mix garlic/salt, anchovy paste, parsley to softened butter. Mix well and chill.
Enjoy on great bread...........
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Serving Size: 1 Serving (11g) | ||
Recipe Makes: 12 | ||
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Calories: 70 | ||
Calories from Fat: 69 (99%) | ||
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Amt Per Serving | % DV | |
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Total Fat 7.7g | 10 % | |
Saturated Fat 4.9g | 24 % | |
Monounsaturated Fat 2g | ||
Polyunsanturated Fat 0.3g | ||
Cholesterol 20.8mg | 6 % | |
Sodium 25.9mg | 1 % | |
Potassium 11.2mg | 0 % | |
Total Carbohydrate 0.2g | 0 % | |
Dietary Fiber 0g | 0 % | |
Sugars, other 0.1g | ||
Protein 0.3g | 0 % | |
Powered by: USDA Nutrition Database Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition. |
Calories per serving: 70
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