Apple Affair (caramel Apple Cake)
Try this Apple Affair (caramel Apple Cake) recipe, or contribute your own. "American" and "Cake" are two of the tags cooks chose for Apple Affair (caramel Apple Cake).
Yield: 16 Ready in 1 hours, 40 minutes
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Apple Affair (caramel Apple Cake) Preparation
HEAT oven to 350F.
GREASE and flour 12-cup fluted tube pan or 10-inch tube pan. Beat cake mix, dry pudding mix, water, eggs and oil in large bowl with mixer on low speed until blended. Beat on high speed 2 min. Stir in apples. Pour into prepared pan.
BAKE 50 min. to 1 hour or until toothpick inserted near center comes out clean. Cool cake in pan 15 min. Loosen cake from side of pan; invert onto wire rack. Gently remove pan. Cool cake completely. Transfer to plate.
MICROWAVE caramels and milk in microwaveable bowl on HIGH 1-1/2 min., stirring every 30 sec. until blended. Cool 10 min. or until slightly thickened. Drizzle over cake.
Better if you make it a day ahead.
Kraft Kitchens Tips
Cooking Know-HowDo not use cake mix with pudding in the mix. To avoid soggy cake, drizzle caramel sauce over cake just before serving.Special ExtraServe topped with thawed COOL WHIP Whipped Topping or vanilla ice cream.
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