Blueberry muffins with crumble topping
best blueberry muffins I've found"They were sooooooo good the crumble possibly could've been more crumbly but the muffins delish and crumble good wish they didn't have that much calories but otherwise best blueberry muffins I've ever tasted yumm" - Tatz
Yield: 12 Ready in 45 minutes
261 people trying soon
Verified by stevemur
Blueberry muffins with crumble topping Preparation
Preheat oven to 400 degF
Combine flour, sugar, salt and baking powder.
Mix oil, egg & enough milk to make one 1 cup.
Mix the oil/egg/milk into the flour mixture.
Fold in blueberries
Fill muffin cups to the top
Topping: cut the ingredients together with a fork. Sprinkle the tops of the muffins with the topping.
Bake 20-25 minutes
Link to another BigOven recipe
Add a link to another recipe! What would you serve with this?