bacon wrapped smokies
Recipes » Appetizers » Meat
Yummy bacon wrapped smokies easy to make and great for a football party !
"Made for New Years Eve party. Keeping the waiting bacon chilled makes the wrapping easier. Also, I put the wrapped smokies into a container with the brown sugar and shook it to coat well. Flip halfway through baking for best results. Honey mustard dipping sauce would go nicely with this
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Cuisine: snackMain Ingredient: beef little smokies
100% would make again (reviews)
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Notes Ingredients
bacon wrapped smokies Preparation
Pre-heat oven to 350. Cut bacon strips into thirds and wrap each third around a little smokie. Coat the smokies wrapped in bacon in brown suger (the more coated the better) place on broiler rack of pan cover drip tray with foil for easy clean up later. Place in oven and bake for 45 minutes or so until the bacon is crispy, turn halfway if desired. Makes the house smell so good and they are really yummy !
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bacon wrapped smokies Reviews
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Always a favorite for parties!
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Easy to make and huge hit! Delicious
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They did not last long at my party everyone loved them!!!!
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Made these for the football game at my friends house on the gas grill. Stuck tooth picks in them for easy moving on the hot grill. Everyone loves them, they were gone fast.
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Yummy! We loved it
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Yummy ;)
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Always a hit!!!
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Made for New Years Eve party. Keeping the waiting bacon chilled makes the wrapping easier. Also, I put the wrapped smokies into a container with the brown sugar and shook it to coat well. Flip halfway through baking for best results. Honey mustard dipping sauce would go nicely with this
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Great party snack! Easy & everybody liked, can serve hot or room temperature.
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Made about 115 of them for a party and they were all gone by the end of the night. Very good.
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Very good!! So easy to make; very cheap to make also!
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I love making these for parties. My family asks for them all the time. They are also good with the cheddar smokies!
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The bomb!!!!
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I think that you could grill these on skewers and that would be really good too [I posted this recipe.]
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