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Honey Graham Cracker Crust

Recipes »  Salad  »  Dessert and Gelatin

Try this Honey Graham Cracker Crust recipe, or contribute your own. "Desserts" and "Pie Crust" are two of the tags cooks chose for Honey Graham Cracker Crust.

"Used it for a margarita pie. Absolutely delicious! Thanks for posting this recipe!!" - mayamurphy

Yield: 6 Ready in 45 minutes

Cuisine: AmericanMain Ingredient: Graham Crackers

(5, 3) 100% would make again (reviews)

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Verified by stevemur

Servings          
Original recipe makes 6
1 1/2 cGraham cracker crumbs
1/4 cBrown sugar
2 tbspHoney
1/4 cupButter; (melted)

Honey Graham Cracker Crust Preparation

Combine the graham cracker crumbs and brown sugar together. Blend in the honey and melted butter. When blended, spread the mixture on bottom and up sides of a 9-inch pie pan.

Use a second pie pan or the bottom of a large glass to pack crumbs down firmly. Chill for at least 1 hour before filling.

NOTE: The honey helps the crust cut better.

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Calories Per Serving: 249
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Honey Graham Cracker Crust Reviews

Give it a rating Would you make it again?   [please sign in to add your comment]
Used it for a margarita pie. Absolutely delicious! Thanks for posting this recipe!!
1 years, 3 weeks, 2 days, 19 hours, 20 minutes ago
Awesome, made my key lime pie worth making!!!
2 years, 3 weeks, 1 days, 22 hours, 23 minutes ago

[I posted this recipe.]
3 years, 8 months, 2 weeks, 4 days, 20 minutes ago

Tags

  1. Chill
  2. Pie Crust
  3. Desserts
  4. Graham Crackers
  5. American

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