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Black Bean Quesadillas

Recipes »  Appetizers  »  Appetizers - Other

Black Bean Quesadillas

Yield: 3 Ready in 30 minutes

Cuisine: MexicanMain Ingredient: Black Beans

(4, 1) 100% would make again (reviews)

Favorite favorite of 4 people 3 people Try Soon want to try


Verified by stevemur

Servings          
Original recipe makes 3
1 tspOlive oil
1 Onion; finely chopped
2 clovesGarlic; pressed
1 15-oz canblack beans; rinsed and drained
1 Red bell pepper; chopped
2 Tomatoes; chopped
1/2 packageFrozen corn
12 Flour tortillas
1 cCheddar cheese; shredded

Black Bean Quesadillas Preparation

In a large skillet, add the oil and saute the onion and garlic until soft. Mix in beans, bell pepper, tomatoes, and corn. Cook until heated through.

Place a tortilla on a plate or flat surface, sprinkle some cheddar cheese over the tortilla. Spoon some of the bean and vegetable mixture over the cheese. Top w/ another tortilla. Heat tortilla until cheese is melted.

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Calories Per Serving: 3905
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Black Bean Quesadillas Reviews

Give it a rating Would you make it again?   [please sign in to add your comment]
[I posted this recipe.]
3 years, 8 months, 2 weeks, 4 days, 18 hours, 6 minutes ago

Tags

  1. Black Beans
  2. Mexican

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