Try this Good Old Fashioned Pancakes recipe, or contribute your own.
Suggest a better descriptionIn a large bowl, sift together the flour, baking powder, salt and sugar. Make a well in the center and pout in the milk, egg, and melted butter; mix until smooth
Heat a lightly oiled griddle or frying pan over medium high heat. Pour or scoop the batter onto the griddle, using approximately 1/4 cup for each pancake. Brown on both sides and serve hot
View line-by-line Nutrition Insights™: Discover which ingredients contribute the calories/sodium/etc.
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Serving Size: 1 Serving (55g) | ||
Recipe Makes: 8 | ||
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Calories: 194 | ||
Calories from Fat: 87 (45%) | ||
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Amt Per Serving | % DV | |
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Total Fat 9.7g | 13 % | |
Saturated Fat 5.8g | 29 % | |
Monounsaturated Fat 2.6g | ||
Polyunsanturated Fat 0.5g | ||
Cholesterol 50.1mg | 15 % | |
Sodium 153.9mg | 5 % | |
Potassium 50.3mg | 1 % | |
Total Carbohydrate 23.2g | 7 % | |
Dietary Fiber 0.6g | 3 % | |
Sugars, other 22.6g | ||
Protein 3.6g | 5 % | |
Powered by: USDA Nutrition Database Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition. |
Calories per serving: 194
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