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Cheesy Chil-a-roni
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Cheesy Chil-a-roni

Recipes »  Main Dish  »  Pasta

This is super easy and very tasty, if you don't want the spiciness, just substitute green bell peppers for the jalapeno.

Yield: 6 Ready in 1 hours

Cuisine: MexicanMain Ingredient: Pasta

(4, 1) 100% would make again (reviews)

Favorite favorite of 5 people 4 people Try Soon want to try


Servings          
Original recipe makes 6
3 cupschile
2 cupscooked macaroni pasta
1/2 cupjack cheese
1/2 onion; dice
1 jalapeno; seeded and diced
Salt
Pepper
Cumin
Salsa; Prepared

Cheesy Chil-a-roni Preparation

just mixed my leftover Chile and my cooked pasta in a baking dish, topped it with diced onion and peppers, salt, pepper and cumin. Put foil on the top not touching the food and cooked on 350 for 45 minutes, then took foil off and let it sit. Before serving I poured a little homemade salsa and mixed it in.

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  • photo by guitarmom guitarmom

    • Calories Per Serving: 194
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    Cheesy Chil-a-roni Reviews

    Give it a rating Would you make it again?   [please sign in to add your comment]

    [I posted this recipe.]
    3 years, 8 months, 1 weeks, 5 days, 13 hours, 50 minutes ago

    Tags

    1. Main Dish
    2. Bake
    3. Quick
    4. Fall
    5. Fourth of July
    6. New Year
    7. Picnics
    8. Spring
    9. Summer
    10. Superbowl
    11. Winter
    12. Pasta
    13. Mexican

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